Grass Fed Meats

“Get high on our meats, our animals eat grass” -Dad

We raise beef, pork, rabbit, chicken, geese, turkey, and lamb


*All prices per pound unless otherwise noted **


Chop meat $5

Boneless Roasts $6

London Broil $6

Stew meat $6

Short Rib Osso Bucco $6

Shank Meat $3

Loin and Rib Steaks $10

T-Bone/Porterhouse Steak $14

Skirt Steak $14

1 Pack ¼ lb Hamburger Patties (4 per pack) $6**

Beef Liver $1


Whole Leg of Lamb$8

Shank of Butt Half$8

Loin Lamb Chops$12

Ground Lamb$6

Rib or rack of lamb$24

Lamb Kabob$18

Shoulder Blade Chops$7

Round Bone Shoulder Lamb Chops$8

Lamb and Rosemary Ravioli (12 Count)$6**


Center Cut Pork Chops (Regular/Semi-Boneless) $5

Boneless Pork Butts $3

Breakfast Sausage Patties $5

Italian Hot or Sweet Sausage $5

Bratwurst $5




Soup Bones$0.5

Soup Chicken$1.5

Whole Chicken$3


Seasonal Chicken Sausage $6

(Tomato/Basil, Regular)

Seasonal Turkey Sausage $6

(Tomato/Basil, Regular)

Boneless Skinless Chicken Breast $7

Bone-in Chicken Breast $5

Chicken Drumsticks/Thigh/Wings $3

Rabbits $6

*** We also sell whole lambs 20-60 lbs, Sides of Beef, Whole or Half Pigs, and Roasting Pigs ***


2 thoughts on “Grass Fed Meats

  1. Just grilled up the London Broil I bought from you yesterday….It is Fantastic! Tender and great flavor! I’m so glad I found you.

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